Dinner Rolls

Dinner Rolls 

Recipe:

Ingredients:
3.5 cups all purpose flour
1 cup warm milk
2 tbsp milk powder
1/2 cup warm water
1 egg
3 tbsp sugar
4 tbsp oil
4 tbsp melted butter
1.5 tsp instant yeast
1/2 tsp salt
1 egg for egg wash

Method:
1. Sieve the flour.

2. Add milk powder, sugar, yeast and salt.
3. Add oil, butter, egg and mix well.
4. Add all warm milk.
5. Knead and add warm water if needed.
6. Knead for 8 - 10 mins.
7. Touch a bit of oil all over the dough and set aside in a greased large bowl for an hour to raise.
8. Pre-heat oven to 180°C.
9. After an hour, punch the dough down and break around 25 pieces.
10. Stretch each piece, elongate it by rolling between your palms and then make a knot. If you want simple rolls, then just make plain balls of dough.
11. Grease pan with butter.
12. Place dough knots / balls in pan and set aside to raise again for about half an hour.
13. Now apply egg wash on the dough knots and sprinkle sesame seeds over them.
14. Bake for 20 - 25 mins until bread is golden brown on top.