Capsicum & Cheese Omelette

Capsicum & Cheese Omelette 

Recipe:

Ingredients:

• 2 eggs
• 1 heaped tbsp each of red, green and yellow chopped capsicums (you can add more vegetables of your choice)
• 2 tbsp milk
• Salt to taste
• ½ tsp or to taste black pepper
• ½ tsp or to taste red pepper
• 1tbsp oil
• 2tbsp full of grated cheddar
• Crushed dried parsley 

Method:

• Whisk eggs with powdered spices and milk.
• Heat oil in frying pan.
• Add peppers and stir-fry for 1 min and spread them uniformly over the pan.
• Pour in whisked eggs and spread uniformly over bell peppers.
• Fry on one side for 1-2 mins.
• Use a spatula and flip over the omelet and fry the other side for 1 min.
• Now cover half of omelette with grated cheddar and flip other half over it.
• Press the omelette with spatula.
• Flip over to other side and press it too with spatula.
• Now sprinkle some extra grated cheese & parsley on top.
• Serve with your breakfast. 

~ Bon Appétit!

#FlavourEssence